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| MARCH 2001 | JOURNAL OF THE ABRUZZO WORLD CLUB |
Year II No. 5 |
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The Sirente "Neviera" - The road of the "nevaroli"
Pictures and drawing by L.Mazzeschi - Click here for the map
In past centuries and up to not too many years ago, when snow and ice were the only source of refrigeration, it was customary in many mountain places to go and take ice from the "neviere", which were, and still are, narrow depressions facing North, often against steep rock walls where snow and ice survived also in the summer months.
In these villages snow harvest more often than not became a source of income, as it was in Secinaro, a picturesque village just below the majestic Sirente chain, where since the late 1500's the "nevaroli" used to climb the mountain up to the neviera, where they were lowered through ladders and ropes to cut ice blocks and carry them down to the valley inside wicker baskets, wrapped inside dried leaves, on the back of donkeys and mules. In this way the Secinaro ice reached Rome and even Bari. The itinerary suggested follows along the steps of the "nevaroli". Itinerary ![]()
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